The variety of mouthwatering dishes you can make with pumpkin is endless. From raviolis, pies and breads to risottos and beers, there are just so many things that can be made using pumpkin as the main ingredient. You can also eat oven roasted pumpkin as a delicious desert. Pumpkins are a good source of Vitamin A, fiber and many other vitamins and minerals. It is not just tasty when included in the meals, but it also packs a healthy punch. Here is a glance at the 7 impressive health benefits of pumpkin.

1. Improves vision

One cup of cooked pumpkin provides more than 200% of the recommended daily intake of Vitamin A and as suggested by health professionals, Vitamin A is vital for eyesight protection.

2. Aids in weight loss

Have you been struggling to get rid of the extra weight? Now you can easily lose weight and get in shape by incorporating pumpkin in your diet. Pumpkin contains fiber which not only helps in digestion, but also helps you feel fuller for longer. Pumpkin also contains fewer calories making it easy to achieve your weight loss goals. Read more