If you are given the chance to choose a spice that can improve your well being and help you lead a healthier and longer life, then a good choice for you would be turmeric. Turmeric powder is bright yellow in color and it is made by grinding mature turmeric rhizomes. It is mostly used in curries for coloring and flavoring, but it is also commonly used for medicinal and cosmetic reasons. One tablespoon of turmeric powder has about 24 calories with no cholesterol. It also contains high levels of magnesium, potassium, iron, fiber and vitamin B6. Turmeric powder can be purchased from Indian and Chinese supermarkets. The spice is used in almost every Indian curry, pickles and mustards. Here’s a look at the 5 amazing reasons you must include turmeric in your diet every day.
Turmeric has anti-inflammatory properties which are great for treating rheumatoid arthritis and osteoarthritis. This spice also contain antioxidants which helps the body get rid of free radicals. A number of studies have shown that individuals who eat turmeric regularly experience great relief from joint inflammation and mild to moderate joint pains. In fact, turmeric is more effective than anti-inflammatory drugs. Read more
Quinoa is often described as a ‘supergrain’ or ‘superfood’ and is very popular among people who are health conscious. Quinoa is naturally gluten-free and is packed with fiber, protein and a variety of other minerals and nutrients. When compared with other grains, quinoa contains more proteins. It is low in carbohydrates and high in heart healthy unsaturated fats. Because quinoa is considered as one of the healthiest foods on the planet, it is important that people are aware of the benefits it offers. Here’s a look at the many health benefits of quinoa.
Decreases the risk of chronic inflammation
Chronic inflammation has many implications on the human body which scientists and researchers are still trying to understand. Some of the disorders in which chronic inflammation is believed to play a role include asthma, bowel diseases, rheumatoid arthritis, lupus, cancer and cardiovascular diseases. According to a number of studies, quinoa may help decrease the risk of chronic inflammation as they help promote friendly bacteria that can be found in the gut. Read more
When the evolutionary march from the four legged species to the two legged ones took place, the human body was designed to be mobile and not sedentary. But, the kind of lifestyle that many people have today, they tend to lead a sedentary lifestyle. No matter where people go, there are more opportunities to sit down than to stand up. When you go to school, there are desks and chairs. The same is the case when you go to office. And then the car and the comfortable chair you have at home for watching TV. Because most of the job that humans do require them to sit, it is quite difficult to break the cycle.
According to a number of studies and researches, the sedentary lifestyle that you live is destructive to your overall well being. In fact, it is said that sitting has become the new smoking and anyone who sits for more than six hours a day is at an increased risk of suffering health problems and even death.
The truth about sitting
After the evolution to the two legged species, most of the lives of humans were spent hunting and farming. Humans were on their feet most of the time which enabled them to carry on with the day to day lives. But with the advent of the internet and television, people are sitting for more than ever. On average, humans are sitting for about 9.5 hours which is even more than sleeping. So how much time is really spent standing up or on the feet? Very little and this is a fact that is taking a toll on human’s modern life today. Read more
One of the most hated vegetable in the world is Brussels sprouts and one of the reasons for this is their notorious smell. They have an offensive odor, but most people don’t realize that this odor comes from overcooking the vegetable. When cooked right, these tiny nutritional powerhouses are both tasty and healthy. Proper cooking also helps preserve their nutrients and flavors. Brussels sprouts are also low in calories which make them the ideal food for weight loss. One cup contains only about 56 calories.
Including Brussels sprouts in your diet can offer numerous health benefits. Since they are packed with minerals, vitamins and nutrients, they can provide protection against many diseases and ailments. Here’s a look at some of the health benefits of Brussels sprouts.
Helps fight cancer
Brussels sprouts are a cruciferous vegetable which means that it is naturally associated with reducing the risk of cancer. According to a number of studies, the sulfur containing compounds contained in Brussels sprouts are powerful when it comes to fighting cancer. These compounds can help impede or delay different types of cancer such as melanoma, prostrate, pancreatic and even esophageal cancer. Read more
You granny was right after all. The soup is one of the best foods you can get. Let’s face it, soup is delicious, healthy, it makes you feel full, and can help you when having a cold. Soups are high in nutrients and low in fat and calories what makes them a great meal addition. They are the perfect food for weight loss as well.
Anyway, these days with so many varieties and packing types of soups, it is quite hard to distinguish the healthy soups form the once that are not (so) healthy. Although canned soups claim that they are the healthiest, they contain ingredients that make them unhealthy for one or more reasons. If you want to eat clean, have fitness goals or if you are on a weight loss plan, it is important for you to avoid the unhealthy varieties and only choose those which offer health benefits. Let’s take a look at healthy and unhealthy soups so you know which ones to avoid.
Homemade Soup (Healthy Choice)
A pot of homemade soup is a great alternative to a full dinner. It may take some time for you to make your own soup at home, but you must keep in mind that it gives you control over the ingredients you add and the method of cooking you choose. When compared to canned soup, homemade soup is healthier and cheaper too and if you cook a large batch, you can easily freeze them to be eaten later. When you cook soup at home, you can make them healthier by adding more fiber and skipping the salt. Read more
You may have heard that eating more fiber is good for health. But what is fiber and why is it good?
Fiber is present in many vegetables, fruits, legumes and whole grains. It is a component of food that is good for relieving constipation. Other than this, there are many health benefits of including more fiber in the diet and it is also not hard to select tasty foods which are rich in fiber. Fiber is not digested by the body. Instead it is passed intact through the stomach to the small intestine and colon and out of the body. Fiber can be classified as soluble and insoluble. Soluble fiber is present in apples, carrots, citrus fruits, peas, oats and beans. It dissolves in water. On the other hand, insoluble fiber aids in digestion and is commonly found in potatoes, cauliflower, green beans, wheat bran, whole wheat flour and nuts. Some of the important health benefits of fiber are mentioned below.
1. Promotes heart health
A number of studies have suggested that eating more fiber can promote heart health and prevent diseases related to the heart.
2. Prevents cancer
Including foods high in fiber in the diet can provide protection against many different types of cancers including colon, uterine, ovarian and breast cancer. Read more
Having a cup of coffee in the morning, one at lunch time and one in the afternoon when chatting with friends or families or while in the office may be a routine for many people. But have you ever considered what coffee can do to your health? Does coffee have any real nutritional value? Is it healthy for you? Drinking coffee can give you important perks, but there are some drawbacks as well that you must consider if you love your coffee. In this article, we take a look at some of the pros and cons of drinking coffee.
Reduces risk of diabetes
According to a number of studies, drinking at least 4 cups of coffee a day can help reduce your risk of Type 2 diabetes by 30 percent. Polyphenols are a type of molecule contained in coffee that can help prevent inflammatory illnesses including Type 2 diabetes. In addition, coffee contains chromium and magnesium which can be helpful for reducing the risk of diabetes by improving insulin sensitivity. Read more
Aloe vera comes from the lily family which is the same family that onions and garlic come from. Aloe vera has many uses and since it is packed with nutritional values, it serves as a medicinal plant as well. The plant itself is very succulent and can be used for internal as well as external applications. The leaves of the plant are filled with a gel like substance and humans have been using this plant therapeutically for more than 5000 years.
Aloe vera contains more than 200 active enzymes, 18 amino acids, 12 vitamins, 20 minerals and 75 nutrients. Some of the minerals that can be found in this plant include copper, magnesium, iron, chromium, potassium, zinc, calcium and manganese. Because many different nutrients are present in aloe vera, it can be made into herbal products that can be used both internally and externally. Aloe vera is available as powder, gel and juice. You can even cut out fresh leaves of the plant and extract the gel at home. There are numerous uses and benefits of aloe vera and some of the main ones are listed below.
Pollution, stress and junk food produce toxins in the body which can affect your health and wellbeing. This is the reason you need to detox occasionally. When it comes to choosing a natural detox solution, there is nothing better than the juice of aloe vera. The trace elements, minerals and vitamins contained in the juice of aloe vera can help the body get relief from strains and stresses in life. Read more
Can drinking grapefruit juice induce weight loss and lower the risk of developing diabetes?
A recent study conducted by researchers at the University of California-Berkeley claims that Grapefruit juice may help combat the negative effects of a high-fat diet. The research published in the peer-reviewed journal PLOS ONE suggests that the fruit could replace “metformin”, a medicine used to treat type 2 diabetes, and may also be helpful in preventing weight gain as well as decreasing blood glucose levels.
Previously, several studies have also claimed that grapefruit could be used for cancer prevention, cleansing, detoxification, cellular regeneration, lowering cholesterol, heart health maintenance, Lupus nephritis, rheumatoid arthritis and weight loss. However, Andreas Stahl and Joseph Napoli, the UC Berkeley faculty members who led the new study say that validity of such studies can be questioned Read more
The first thing that comes to mind when pumpkin is mentioned is just Halloween. Pumpkin is popular during Halloween seasons since they are used to make Jack o lanterns, sweet soup and even pies that can be shared among friends and families. Most people store pumpkin seeds so that they can use them later to grow other pumpkins. Well, this is a good thing to do but have you considered the benefits that these seeds have to the body? Below are some of the benefits of pumpkin seeds to the body:
Solution to heart problems
Pumpkin has got substantial amount of magnesium which is very essential to the body’s physiological growth. This is inclusive of the heart’s proper functioning, bone formation, DNA synthesis, bowel function and tooth formation. Furthermore, it is worth pointing out that magnesium is a vital relaxation substance in the body.
¼ serving of magnesium carries approximately ½ the recommended amount of magnesium that a human being should take in. this magnesium carries out several physiological functions including: RNA and DNA synthesis, ATP (adenosine triphosphate) creation and the mere function of relaxing the blood vessels as earlier mentioned. Read more